All Recipes Tagged ‘tapas’

Last week I spent an inordinate amount of time working on a chilled sugar snap pea and mint soup. I worked and reworked the recipe, added ingredients, took away ingredients and no matter what I did, it just didn’t taste right. I wanted it to taste bright and smooth and like spring and it was […]

Every once in a while you come across someone who is truly genuine. Someone who doesn’t compromise himself for fame or fortune or the chance to be the next new thing. A person who clings to honesty and authenticity in all he stands for. I met a person last weekend who has such character and […]

Holiday cooking makes me think cocktail parties. Cocktail parties make me think appetizers and, in my world, appetizers always have to include a bruschetta! Bruschetta is traditionally a grilled piece of bread rubbed with garlic and drizzled with olive oil and can have any number and combinations of toppings. Everything from the traditional tomato basil […]

Tapas, appetizers, hors d’oeuvres, antipasto, canapés, Vorspeisen, mezze, aperitivos. Whatever you call them, they are delicious, fun and make any party way better. My absolute favorite things to make are little bites of food. M and I have many friends with different likes, dietary restrictions and food philosophies so the best way to have them […]

IT’S FIG SEASON! I feel like a little girl jumping up and down screaming that over and over like I’m going to Disney World for the first time. Seriously, figs are one of my favorite fruits of all time. That is, the fresh ones are. The dried ones taste grainy and too sweet for my […]

The Holidays are a stressful time of year. Family visits, gift buying, traveling, traffic, unpredictable weather… All while still trying to keep up a normal schedule. It always seems to creep up on us every year too. Once Thanksgiving arrives I barely have time to enjoy the celebration before I’m in the throws of preparing […]

  Sushi is one of my favorite foods to eat and probably my least favorite food to make. I find it difficult for several reasons: A. I’m not a sushi chef, B. It’s so difficult to roll tightly, and C. It’s so much more fun to watch someone experienced create a masterpiece! Nevertheless, being that […]

  What is a party without crusty French bread? And when you take that bread, toast it in the oven and top it with something delicious, you have more than a party – you have a celebration! Crostini, meaning “little toasts,” is the perfect base for party food. You can top them with anything from […]

  I recently got a great deal through a wine company for an in-home wine tasting and I thought it would be so much fun to invite a few friends over to learn about some new wines. Of course, it was also a great excuse to come up with some new party foods! I’ve mentioned […]