October Unprocessed 2012
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The Lean Green Bean

Posts Tagged ‘side dish’

Roasted Balsamic Beets & Carrots
Roasted Balsamic Beets & Carrots

Root vegetables are pretty amazing beasts. Well, I think all vegetables are really. It seems pretty incredible to me that I can place a seed in the ground, give it some water and end up with something nutritious, delicious and beautiful. I have been playing around this past year with growing different vegetables in my [...]

Couscous with Butternut Squash and Cranberries
Couscous with Butternut Squash and Cranberries

  I have known about, cooked and eaten couscous for many years. I even remember the first time I ate it. My mother and I went to “the country” of Morocco in Disney World just before my teenage years. It all seemed so exotic at the time. The deliciously marinated meat and tiny little rice-like [...]

Sugar Snap Peas with Ginger Sesame Dressing
Sugar Snap Peas with Ginger Sesame Dressing

If I had to pick a favorite vegetable, one that I could eat every day for a month, it would be sugar snap peas. I really could eat them every day and that is saying a LOT for me! So sweet and crisp, they are the Rolls Royce of green vegetables. I love these delectable [...]

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Hi! I'm Barbara and yes, I cook! Welcome to my world of mouth-watering delicious food that you don't have to feel guilty about.
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