Roasted Crimson Gold Apples with Fennel & Prosciutto

Roasted Crimson Gold Apples with Fennel & Prosciutto

Leave a Fab Comment

Your email address will not be published. Required fields are marked *

About Me
Hi! I'm Barbara and yes, I cook! Welcome to my world of mouth-watering delicious food that you don't have to feel guilty about.
More about me →
Search

Recent Recipes

Friday Favorites: Crispy Herbed Salmon Cakes
Crostini with Goat Cheese, Basil, Prosciutto and Pineapple
Wild Mushroom Tartlets
Lemon Cherry Sorbet
Peach & Red Pepper Jelly Grilled Cheese